Sheffield Telegraph - Food and drink Feed

Very green tea shop

Fri, 24 May 2013 12:48:38 GMT

Journalists used to be known for indulging in liquid lunches but a cafe just across the road from theTelegraph is offering a very different kind.

Food for thought

Fri, 24 May 2013 12:37:46 GMT

Phill Clayton came to Sheffield as a student and began volunteering for Hope City Enterprise. He later helped to set up one of the charity’s key initiatives, City Hearts, and on June 8 will be taking part in the Walk for Freedom at Endcliffe Park to raise funds for the anti-trafficking project.

Top chefs set to dine at museum

Fri, 24 May 2013 10:37:17 GMT

Top chefs from across the globe will be treated to a taste of hospitality Sheffield style this summer – in the  Kelham Island Museum.

Eten owners interviewed in our Telegraph food video

Thu, 23 May 2013 14:52:04 GMT

Watch as the owners of Sheffield’s newest food spot explain what they are all about!

It’s Reverend and the beer-makers

Wed, 22 May 2013 08:43:41 GMT

If there’s one thing Sheffield music royalty Reverend and the Makers know how to do, it’s have one ale of a good time.

Lee puts lunchtime back on the menu

Thu, 16 May 2013 10:52:18 GMT

Business lunches are back on the menu at the Rutland hotel in Broomhill…

Tuck Box

Thu, 16 May 2013 10:50:27 GMT

Pick of the crop

Winds of change at city’s eco farm

Thu, 16 May 2013 10:38:01 GMT

Sheffield’s Povey Farm at Norton has become the first in the region to qualify for carbon neutral status.

Bespoke service is Barrett’s new baby

Thu, 09 May 2013 10:17:53 GMT

It’s been a busy few days for chef James Barrett – not only did he deliver his third daughter, Clio, who arrived suddenly at home, but also found time to launch his third business venture.

Sizar’s food palace

Thu, 09 May 2013 10:15:54 GMT

He came, he saw, he’s on his way to conquering the challenge of building a successful restaurant.

Tuck Box

Thu, 09 May 2013 10:14:27 GMT

That takes the cake!

Heat is on for talented young chefs

Thu, 09 May 2013 09:49:49 GMT

Some of the nation’s hottest young chefs will be vying for honours in Sheffield as the final of the Young Restaurant Team of the Year 2013 takes to the stage this summer.

Sheffield in focus

Thu, 09 May 2013 09:48:00 GMT

Phil Parkin, 35, runs a Sheffield video and film production company called Quick Feet, creating videos for brands, businesses and agencies. “Most of our stuff can be found online, and some is on television,” he says. Phil lives in Stannington with fiancée Anna Smith and their daughter, Mabel.

The inn place to be

Thu, 02 May 2013 13:12:20 GMT

Stuffed pig’s trotters sold out in a day and brains also made a brief appearance on the menu. But chef Wayne Rodgers is no longer a die-hard nose-to-tail fanatic.

Just the job for café owner Matt

Thu, 02 May 2013 13:10:26 GMT

Home grown jam and chutney specialist Just Preserves is set to spread its empire.

Tuck Box

Thu, 02 May 2013 13:08:31 GMT

BRIGHT FUTURE AHEAD

Tideswell celebrates taste of success

Thu, 02 May 2013 12:29:26 GMT

The Peakland village of Tideswell – whose home-grown Taste Tideswell brand won national support following the BBC’s Village SOS series – will be showing off its progress on Saturday as its annual Food Festival takes to the streets.

Pesto – and a pint

Thu, 25 Apr 2013 11:54:05 GMT

The Waggon and Horses pub at Millhouses Park has had another makeover and ended up covered in Pesto.

Cowboys lasso city burger market

Thu, 25 Apr 2013 11:52:42 GMT

Take one Krispy Kreme donut, sandwich with beefburger and cheese… then tuck in!

Tuck Box

Thu, 25 Apr 2013 11:51:19 GMT

OPEN HOUSE AT JACK’S PLACE